Colombia - El Faldón
Origin: Colombia, Antioquia
Farm: El Faldón
Producer: Rubén Darío Gómez & Luz Eleny
Varietal:
Caturra, Bourbon
Processing: Washed
Altitude: 2100masl
Tasting Notes: Plum, green apple, black tea, dark chocolate finish
About this Coffee:
This micro-lot was produced by Rubén Darío Gómez and Luz Eleny, on their 2-hectare farm, El Faldón. This lot was selectively hand-harvested, with most labour being provided by the Rubén Darío Gómez and his families. The coffee was processed using the washed method at each farm’s ‘micro-beneficio’ (mill).